Celebrated Mexican chef Pablo Salas is behind Lona Cocina and Tequileria, The Westin Fort Lauderdale Beach Resort’s chic new Mexican eatery. Lona will offer Salas’ eclectic, soulful Mexican cooking in a chic, yet funky environment, complete with a breathtaking outdoor bar, casually elegant interior dining room, a special tequila tasting room, and multiple private dining spaces. Lona – which translates to “canvas” from Spanish – serves lunch and dinner daily with a sister space, nicknamed Tinta (Spanish for “ink”), handling breakfast service, private events, and catered affairs.
HOURS & ADDITIONAL INFORMATION
Lunch: 11:30 AM – 3:30 PM, daily
Dinner: 6:00 PM – 11:00 PM, Sunday – Wednesday and 6:00 PM – 12:00 AM, Thursday – Saturday
Bar: until 1:00 AM, Sunday – Wednesday and until 2:00 AM, Thursday – Saturday
BOTTOMLESS BRUNCH: Sundays: 11:30 am till 3:00 pm. Enjoy Live Action Stations and Bottomless Brunch Cocktails for $38.
TACOS TUESDAY: Tuesdays, 3-7 PM. $5 Tacos and Margaritas.
LADIES NIGHT: Wednesdays, 3 – 7 PM. $5 Select Drinks and Bar Bites.
Reservations available on Open Table
For private dining and special events, please contact our Private Dining Manager at (954) 245-3014.
